Brisket with Fall Fruits
I love the combination of sweet and savory in this dish. Make sure you do not trim the…
Recipes
146 recipes
Apple Apricot Crostata
My son, David, and I love to make this dessert together in the fall. Sometimes we substitute firm,…
Tunisian Carrots with Caraway and Cumin
This is a Tunisian twist on a Moroccan Rosh Hashanah salad that I love. The round carrots remind…
Anything Goes Vegetable Kugel
The kugel is essentially 2 ingredients, eggs and mayo, plus any veg you want to use.
Sweet Potato and Dried Cranberry Salad
This autumnal sweet potato salad is a big crowd pleaser. it’s beautiful and people are always surprised to…
Mushroom Sage Frittata
The key to a light frittata is to remove it from the oven just before the centre sets.…
Veal Stew with Apricots & Prunes
Tabbouleh Salad with Cauliflower Rice
Brisket in Wine Sauce
Nothing compares to the rich flavour of brisket, and this recipe couldn’t be simpler to prepare - a…
Soft & Chewy Nougat
These cookies are just great and can be served at any time of the day. They do not…