Dessert
Breakfast
Chanukah Shaped French Toast
Method
- Preheat frying pan
- Cut the sliced bread into desired shapes using a cookie cutter, used a dreidel and menorah shaped ones.
- Beat the eggs in a bowl with a fork
- Dip the shaped pieces of bread into the egg on both sides and fry in 1-2 tbsp oil until golden brown. Flip half way, about 1-2 mins on each side.
- Mix sugar and cinnamon together for dipping Enjoy
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Kosher Kingdom
https://dev.kosherkingdom.co.uk/recipes/chanukah-shaped-french-toast/
Chanukah Shaped French Toast
Ingredients
- 1 loaf bread or challa, sliced
- Oil for frying
- 6 eggs
- Cinnamon & Sugar
Method
- Preheat frying pan
- Cut the sliced bread into desired shapes using a cookie cutter, used a dreidel and menorah shaped ones.
- Beat the eggs in a bowl with a fork
- Dip the shaped pieces of bread into the egg on both sides and fry in 1-2 tbsp oil until golden brown. Flip half way, about 1-2 mins on each side.
- Mix sugar and cinnamon together for dipping Enjoy