Recipes
Sunflower Pomegranate Honey Cake
This beautifully decadent honey cake is drizzled with pomegranate honey and topped with silan-caramelized sunflower seeds.
Method
- Preheat oven to 180°C.
- In a large bowl, mix Honey, coffee, oil, egg, vanilla, baking powder, baking soda and salt.
- Gradually add the flour and mix well until its a completely smooth consistency.
- Oil a 9 inch loaf pan. (optional: add baking paper and oil again). Pour in the cake mixture.
- Bake for about 45 minutes, until a toothpick inserted comes out clean.
- Once cooled, take the cake out of the loaf pan gently and place on a plate.
- Drizzle with pomegranate honey.
- In a pan over medium heat, add the Silan and pomegranate seeds. Mix continuously until the sunflower seeds caramelize.
- Carefully scoop the caramelized sunflower seeds onto the cake and spread evenly over the top.
- Sprinkle some fresh pomegranate seeds on top. Enjoy!
Kosher Kingdom
https://dev.kosherkingdom.co.uk/recipes/sunflower-pomegranate-honey-cake/
Sunflower Pomegranate Honey Cake
This beautifully decadent honey cake is drizzled with pomegranate honey and topped with silan-caramelized sunflower seeds.
Ingredients
- HONEY CAKE
- 10oz Wildflower Honey
- 1 cup coffee
- ¼ cup oil
- 1 egg
- 1 tsp vanilla
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- 2 cups flour
- Pomegranate Honey for drizzling
- SUNFLOWER TOPPING
- 6 Tbsp Silan
- 1 cup sunflower seeds
- Fresh pomegranate seeds for topping
Method
- Preheat oven to 180°C.
- In a large bowl, mix Honey, coffee, oil, egg, vanilla, baking powder, baking soda and salt.
- Gradually add the flour and mix well until its a completely smooth consistency.
- Oil a 9 inch loaf pan. (optional: add baking paper and oil again). Pour in the cake mixture.
- Bake for about 45 minutes, until a toothpick inserted comes out clean.
- Once cooled, take the cake out of the loaf pan gently and place on a plate.
- Drizzle with pomegranate honey.
- In a pan over medium heat, add the Silan and pomegranate seeds. Mix continuously until the sunflower seeds caramelize.
- Carefully scoop the caramelized sunflower seeds onto the cake and spread evenly over the top.
- Sprinkle some fresh pomegranate seeds on top. Enjoy!