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Dessert

Mini Apple Desserts

Prep 30 Mins
Cook 30 Mins
Total 30 Mins
Serves 6
Jump to Recipe
By Ellie Vorhand Dessert Parev Rosh Hashana Shabbos Yom Tov
Mini Apple Desserts

Method

  1. Pre heat oven to 180 C
  2. Peel and cube apples, mix with lemon juice and sugar. Simmer on low heat until tender.
  3. Beat margarine, sugar and boiling water really well, it will be a watery mixture.
  4. Whisk in eggs.
  5. Beat in flour and baking powder
  6. Spoon 2 tbsp of mixture into little cups, add cooked apple and top with another 2-3 tbsp of mixture.
  7. Sprinkle sugar and cinamon ontop
  8. Bake for 25 minutes

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Kosher Kingdom
https://dev.kosherkingdom.co.uk/recipes/mini-apple-desserts/
Mini Apple Desserts
Dessert Parev

Mini Apple Desserts

By Ellie Vorhand

Prep 30 Mins
Cook 30 Mins
Total 30 Mins
Serves 6

Ingredients

  • 5 Gala Apples
  • Juice of 1 lemon
  • 2 tbsp sugar
  • 2 oz margarine (1/2 stick)
  • 1/2 cup sugar
  • 1/2 cup boiling water
  • 2 eggs
  • 3/4 cup flour
  • 1 tsp baking powder
  • Sugar and cinnamon for sprinkling

Method

  1. Pre heat oven to 180 C
  2. Peel and cube apples, mix with lemon juice and sugar. Simmer on low heat until tender.
  3. Beat margarine, sugar and boiling water really well, it will be a watery mixture.
  4. Whisk in eggs.
  5. Beat in flour and baking powder
  6. Spoon 2 tbsp of mixture into little cups, add cooked apple and top with another 2-3 tbsp of mixture.
  7. Sprinkle sugar and cinamon ontop
  8. Bake for 25 minutes
Kosher Kingdom • https://dev.kosherkingdom.co.uk/recipes/mini-apple-desserts/