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Main

Sticky Drummers

Prep 10 Mins
Cook 40 Mins
Total 10 Mins
Serves 4
Jump to Recipe
By Ellie Vorhand Main Meaty
Sticky Drummers

Method

  1. Mix together the galic, ginger, honey, soy sauce and chili, add in the drumsticks and allow to marinade for 2 – 4 hours.
  2. Fry the drumsticks on all sides for about 15 minutes. Then remove from pan.
  3. Add marinade and the chopped chilis into the pan and reduce into a sauce, add the chicken back in and cook for a further 10 – 15 minutes until done.⁠
  4. Top with garnishes to serve⁠

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Kosher Kingdom
https://dev.kosherkingdom.co.uk/recipes/sticky-drummers/
Sticky Drummers
Main Meaty

Sticky Drummers

By Ellie Vorhand

Prep 10 Mins
Cook 40 Mins
Total 10 Mins
Serves 4

Ingredients

  • 8 Chicken Drumsticks
  • 6 cloves garlic, chopped finely
  • 2 tsp ginger powder
  • 1/2 cup honey
  • 1/2 cup soy sauce
  • 1 Onion finely diced
  • 1 chili, sliced (optional)
  • Sesame seeds
  • Sesame seeds
  • Chili

Method

  1. Mix together the galic, ginger, honey, soy sauce and chili, add in the drumsticks and allow to marinade for 2 – 4 hours.
  2. Fry the drumsticks on all sides for about 15 minutes. Then remove from pan.
  3. Add marinade and the chopped chilis into the pan and reduce into a sauce, add the chicken back in and cook for a further 10 – 15 minutes until done.⁠
  4. Top with garnishes to serve⁠
Kosher Kingdom • https://dev.kosherkingdom.co.uk/recipes/sticky-drummers/