Extended Pesach Shopping Opening Hours Wishing you Happy Pesach Extended Pesach Shopping Opening Hours Wishing you Happy Pesach
Open Today: 7:00 AM – 6:30 PM
This Week's Opening Hours Closed Now
Thu 21 May 7:00 AM – 6:30 PM
Erev Shavuot
Erev Shavuot ערב שבועות
Candle Lighting 8:36 PM
Fri 22 May Closed
Shavuot I שבת
Shavuot I שבועות א׳
Shavuot II שבועות ב׳
Candle Lighting 8:37 PM
Sat 23 May Closed
Motzei Shabbos מוצאי שבת
Shavuot II שבועות ב׳
Havdalah 10:05 PM
Sun 24 May 7:00 AM – 10:00 PM
Mon 25 May 7:00 AM – 10:00 PM
Tue 26 May 7:00 AM – 10:00 PM
Wed 27 May 7:00 AM – Midnight
Main

Broccoli Quiche

Prep 45 Mins
Cook 40 Mins
Total 45 Mins
Serves 4
Broccoli Quiche

Method

  1. Fry onion in the oil until very soft and translucent.
  2. Preheat oven to 180 C.
  3. Spread the onions at the bottom of the pie, top with the broccoli and then the cheese.
  4. Whisk the eggs and milk together till smooth, season with salt and pepper.
  5. Pour over the quiche. Bake for 30 – 35 minutes until golden.
Kosher Kingdom
https://dev.kosherkingdom.co.uk/recipes/broccoli-quiche/
Broccoli Quiche
MainSide Milky

Broccoli Quiche

By Ellie Vorhand

Prep 45 Mins
Cook 40 Mins
Total 45 Mins
Serves 4

Ingredients

  • 1 savoury pie crust
  • 1 onion finely diced
  • 2 tbsp olive oil
  • ½ cups broccoli florets
  • 1/3 cup grated cheese
  • 2 eggs
  • 300 ml milk
  • Salt and pepper

Method

  1. Fry onion in the oil until very soft and translucent.
  2. Preheat oven to 180 C.
  3. Spread the onions at the bottom of the pie, top with the broccoli and then the cheese.
  4. Whisk the eggs and milk together till smooth, season with salt and pepper.
  5. Pour over the quiche. Bake for 30 – 35 minutes until golden.